The Grape Escape held in Halls Gap with the scenic backdrop of the Grampians mountain ranges was a two day event held on the 2nd and 3rd of May which showcases the regions local wine and produce. Over the past two or so months since we lauched Greenvale Meats we exceeded projections selling over 2.5 tonne of beef and this week we have just started to also offer lamb in the same way, that being boxing up the whole beast into portions so everyone recieves the same cuts.
Fast Ed is a TV Celebrety chef who stars on Better Homes and Gardens. Ed was providing the cooking demonstration and showcased our lamb in several dishes on the Sunday. Orgasmic noises came from Ed as he shoved piece after piece in his mouth. Not being backward in coming forward Amanda took this opportunity to get up uninvited to the stage and talk about our lamb to the welcome of Ed.
"...fantastic..." and ".. some of the best lamb I've tasted..." were two endorsments from Ed.
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